Ultra International B.V.
Product: Ginger Oil
Ginger Oil India Zingiber officinale
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Description
Ginger
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Product Details
- Botanical name: Zingiber officinale
- Origin: India
- Crop Season: January - April
- Plant/part used: Roots
- Method of extraction: Steam distillation
- TSCA CAS: 8007-08-7
- EINECS: 283-634-2
- Appearance: Pale yellow to yellow liquid
- Organoleptic Properties: Warm, spicy, ginger notes
- Density: 0.860 - 0.890
- Refractive index: 1.475 - 1.495
- Optical rotation: -15º to 45º
- Chemical constituents: alpha-Pinene, beta-Pinene, Camphene, Limonene, Nerol, Geraniol, Geranial, Curcumene, Zingibrene, Bisabolene, Farnesene.
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Latest Market Information January 19, 2026
Ginger thrives in Northeast India, Karnataka, Kerala, and Maharashtra. It prefers warm humid climates, rich loamy soils, and consistent rainfall. Aromatic ginger oil is obtained from steam distillation or CO2 extraction of dried rhizomes. It is used in flavourings, pharmaceutical applications, confectionery, beverages, perfumery, and aromatherapy.
Until fresh ginger stock arrives in December, supply of dry ginger will remain tight. The availability of premium grade ginger is limited because of high moisture levels, crop disease, and frequent natural calamities. With strong demand from the global and domestic market, the price for ginger has firmed. Though farmers are enthused with the sharp surge in raw ginger prices. With the improving market sentiment they have increased sowing in the hopes of better returns. Fresh arrivals will ease pressure on the market. Though in the short-term strong prices are expected to stay with the tight demand-supply dynamics.
Market prices : USD 99.00 /kilo -
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