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Sumatran Coffee Arabica Oil CO2 Indonesia Coffea arabica L.

  • Description

    SUMATRAN COFFEE ARABICA OIL CO2

  • Product Details

    • Botanical name: Coffea arabica L.
    • Origin: Indonesia
    • Crop Season: November - January
    • Plant/part used: Seeds
    • Method of extraction: Co2 extraction
    • TSCA CAS: 8001-67-0
    • EINECS: 272-823-5
    • Appearance: Light brown to dark brown
    • Organoleptic Properties: characteristic taste and aroma of coffee
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