Supply and demand for Chinese cassia oil is currently relatively well balanced, with the bulk of production continuing to originate from Guangxi and surrounding southern areas. Raw-material availability is sufficient for routine distillation, although firm collection, labour and processing costs leave limited scope for significant price reductions. Demand from flavour, fragrance and traditional-use markets remains steady. Material offering consistent cinnamaldehyde levels and reliable traceability is more tightly held than standard grades, keeping the near-term outlook broadly stable.