Ginger Oil Sri Lanka Zingiber officinale

  • Description

    Ginger

     

  • Product Details

    • Botanical name: Zingiber officinale
    • Origin: Sri Lanka
    • Crop Season: January - April
    • Plant/part used: Roots
    • Method of extraction: Steam distillation
    • TSCA CAS: 8007-08-7
    • EINECS: 283-634-2
    • Appearance: Pale yellow to yellow liquid
    • Organoleptic Properties: Warm, spicy, ginger notes
    • Density: 0.860 - 0.890
    • Refractive index: 1.475 - 1.495
    • Optical rotation: -15º to 45º
    • Chemical constituents: alpha-Pinene, beta-Pinene, Camphene, Limonene, Nerol, Geraniol, Geranial, Curcumene, Zingibrene, Bisabolene, Farnesene.
  • Latest Market Information January 8, 2023

    Oil stocks are available with suppliers. Last year’s ginger crop was consistent due to fertiliser availability. This year the yield has been low in comparison. The price remains the same due to high inflation.

     

    Market price : USD 59.00 /kilo
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