Rose oil is regarded as one of the most traditional and premium essential oils in aromatherapy and perfumery today.
The rose blossoms of Rosa damascena begin to bloom in Bulgaria around the third week of May, and will continue for three or four weeks depending upon weather conditions. Yields can be highly volatile depending on the conditions during this short period of time. For example, any extreme heat could result in a yield loss as the oil will evaporate just like other floral oils.
Harvesting begins as the rose flowers begin to open and are still collected by hand, usually early in the morning. Today this time old tradition is one of the most wonderful sights to see in our industry.
Currently, our growing partners offer highly modern distillation facilities where oil recovery is at its optimum but still on average, Rosa damascena will only yield 1 kilo of oil per 3,500 - 4,000 kilos of flowers!!
The Rose Valley in Bulgaria, nestled between the Balkan and Sredna Gora mountains, is the heart of rose oil production. The unique climate and soil conditions here are ideal for the thriving of Rosa Damascena. Oil is primarily distilled via steam distillation.
The Bulgarian variety has exceptional quality and is sought after globally. It is popular in high-end perfumery, where it acts as a prized fragrance fixative. Its therapeutic and aromatic properties also make it a popular ingredient in skincare and cosmetics. The demand for rose water, rose absolute and rose concrete is rising.
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