Ultra International B.V.
Product: Nutmeg Oil
Nutmeg Fruit covered in mace
Nutmeg nuts dried and grounded
Freshly opened fruit
Fruits ready to be harvested
Nutmeg Oil Indonesia Myristica fragrans Houtt.
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Description
The nutmeg tree, Myristica fragrans is indigenous to the Moluccas, Indonesia. The fruit contains a nut, which is covered by a hard shell. A red coloured webbing (known as mace) covers the shell. Once ripe the fruit will open revealing the mace and will fall to the ground to be collected or it can be picked just before falling. The mace will be carefully removed leaving the nutmeg (nut) available to be ground and processed.
The oil is extracted from the 'nut' by steam distillation after the grinding of the nutmeg.
The nutmeg is slightly sweeter than mace making the dry or ground spice a favourite in many culinary dishes. As an essential oil it is extensively used in perfumery and pharmaceuticals as well as a natural flavouring for baked goods, beverages, syrups and sweets.
Indonesia exports around 350-400MT of nutmeg oil each year which accounts for around 80% of the global production. Today the product is predominately plantation harvested.
Read more about the impact of recent plantations in our latest Elementary Report.
Read our latest report on Indonesia presented in October 2015 at the IFEAT conference in Sri Lanka, titled 'Indonesia - Current & Future Market Dynamics'
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Product Details
- Botanical name: Myristica fragrans Houtt.
- Origin: Indonesia
- Crop Season: All Year
- Plant/part used: Whole Fruit
- Method of extraction: Distillation
- TSCA CAS: 8008-45-5
- EINECS CAS: 84082-68-8
- EINECS: 282-013-3
- INCI Name: Myristica fragrans (Nutmeg) kernel Oil
- Appearance: Colorless to yellow mobile liquid
- Organoleptic Properties: Spicy woody nutmeg powdery terpene.
- Density: 0.883 - 0.923
- Refractive index: 1.474 - 1.488
- Optical rotation: +8º to +30º
- Chemical constituents: Pinene, Sabinene, Limonene, Eugenol, Geraniol, Terpenene, Terpineol, Myristicin, Safrol.
- Fragrance usage:: max. 2%
- Flavor usage:: max. 640 ppm
- REACH: Registered
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Latest Market Information April 30, 2024
Indonesia is the largest producer of nutmeg, although production challenges have plagued the country in recent times. The major producing regions, Sumatra and Java, are witnessing declining quality levels due to climate change. This has resulted in a declining nutmeg harvest, with farmers shifting to other crops. The largest producing region of nutmeg in Indonesia is Sulawesi. However, as nutmeg is more popular as a spice than an oil, farmers tend to harvest old nutmeg seeds rather than young ones, which are needed for oil production.
Market prices : USD 78.00 /kilo -
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