Buchu Leaf OilSouth AfricaAgathosma betulina

Buchu’s original genus was Barosma, which was changed to Agathosma. Produced by steam distillation of its leaves, buchu is wild harvested from the Western Cape area of South Africa. The leaves have round oil glands and when fresh have a peppermint like odour. When in flower (May-August) the plant gives us bright purple and white star-shaped flowers.
Commonly known as ‘Round ...