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Ravi Sanganeria At the last IFEAT Conference in Bali in October 2019 I made a keynote presentation providing an overview of Indonesian essential oils and the many challenges and opportunities faced by the sector. Since then, the past two years have probably been the most difficult faced by the sector in living memory ...
Will Indonesia continue to be a major supplier of essential oils, such as cloves, nutmeg, patchouli, citronella, vetiver and other natural ingredients to the global F&F industry? This presentation reviews the challenges and opportunities facing Indonesia’s ...
...sun, we loaded our boat with 1,800 kgs of oil and commenced our return journey. Once we reached the island of Sumatra, the material was reprocessed, repackaged, and exported to Germany. This is one adventure I will never forget.” Ravi’s Indonesia adventures continued in 2019 with the IFEAT Bali ...
...on the oil markets, often creating shortages as less product reached processors. The spices in their ground form are mainly used in the food processing industry, in particular for meat seasoning. Nutmeg is also often used in many sweet and savory dishes, especially in India and in many other culinary cuisines in Thailand, Japan and its native
Elementary
...the prolonged dry period we feared takes its toll. Patchouli biomass and yields are down over 40% bringing an abrupt end a to a good period of stability. Local prices have suddenly increased and coupled with the appreciating Indonesian Rupiah, export prices have jumped. This scenario is unlikely to improve quickly ...
...a positive note arguing that with encouragement and investment Indonesia will continue not only to supply competitive, good quality, sustainable natural essential oils to the world market but will also provide an expanding source of new value added innovative F&F ingredients. Photo: Group photo to honour all the ...
“World Cloves Market Would Remain Firm and Speculative During 2017” Indonesia Indonesia was producing consecutive 2 years of good crops during 2015 / 2016. During 2015 Indonesia Produced around 100,000 Metric Tons and During 2016 Indonesia is steeped in history when it comes to coffee, in particular the Arabica type. Known as the ‘Mountain Coffee’ it is thought the Arabic bean was the first to be cultivated and exported to the world. ...